Wellington is New Zealand's coffee capital — a small city with an outsized café culture, home to Coffee Supreme, Flight Coffee, People's Coffee, and Cuba Street's never-sleeping espresso scene.
Wellington, New Zealand
“Wellington's defining specialty roastery — Flight's direct-trade Kenyan and Ethiopian lots set the standard for what New Zealand expects from filter coffee.”
Wellington, New Zealand
“Organic, ethically-traded specialty roaster with an espresso bar on Garrett Street, Te Aro — not the Newtown address previously listed.”
Wellington, New Zealand
“Ghuznee Street specialty bar serving Te Aro's creative crowd a proper alternative to mediocrity — the rotating single-origin pour-over is the reason people walk past the chains.”
Wellington, New Zealand
“The Wellington mothership of Australasia's most influential roastery — this is where Coffee Supreme's ethos was formed, and it still pours the most consistent flat white in the city.”
Wellington, New Zealand
“Jessie Street eatery where Acme & Co. roasts the coffee on-site — a longtime fixture of Te Aro's specialty-coffee scene since at least 2014.”
Wellington, New Zealand
“Wellington's storied independent roastery, roasting on Tory Street since 1989 — precise sourcing-region claims are unconfirmed this session.”
Wellington, New Zealand
“Wellington roastery established in 1990 — a pioneer of the city's café culture, sourcing beans directly for its College Street café for over three decades.”
Wellington, New Zealand
“Mojo Coffee's Brandon Street café — part of the roaster's chain spanning Auckland, Wellington and Christchurch, serving Wellington's CBD.”
Wellington, New Zealand
“Te Aro bar loved for its beer, wine and Neapolitan pizza on the terrace — coffee is a secondary, low-key offering here.”
Wellington, New Zealand
“Cuba Street's long-running 24-hour espresso bar — a late-night fixture for Wellington's musicians, students and insomniacs; its founding date is unconfirmed this session.”